Spooky season is upon us, trick or treat yo' self with some Creepy Crispies. Get the little ones to join in on the fun by decorating their too-cute-to-spook rice crispy treats.

• You'll need for the base:

• 1/2 cup honey
• 1/2 cup coconut oil, melted
• 4 cups rice bubbles or puffed rice

Whisk honey and coconut oil together in a large bowl

Add rice bubbles to bowl and mix with spoon until completed coated

Line a 20cm x 20cm baking dish with baking paper. Add rice mixture to dish and press down firmly

Refrigerate for at least 1 hour before removing from tin and slicing

Once chilled, decorate the crispies with three fun icing options! Add the recipe cards to your gallery for year round spookalicious treats!!